" Loose Leaves ... "

There are stories in the soil, loose leaves cover the ground

There's volumes in the forest, no one reads out loud

If I could take them down off of that mountain shelf

We used to climb but no one tries to go up that far now yeah ...

I guess I'm moving faster now or that's what they said

And though some days still take forever I can't disagree

Because it seems to me that I wake up and sleep

Look in the mirror have no idea what happened in between

~ Bright Eyes ~ Loose Leaves ~

***

I had a good laugh today when I told Russell I was heading out to pick up Dandelion Leaves from the grocery store.  He had just spent some time in the yard taking those suckers out of the grass!

Believe it or not, dandelion leaves are one of the most nutritious foods you can eat.  Not only are they the most cultivated greens, they have a wide array of health benefits that make them the perfect all around nutritional boost ... particularly, dandelion leaves are rich in vitamin A, fiber, potassium, iron, calcium, magnesium, phosphorus, thiamine, riboflavin, and protein.

The combination of trace elements, vitamins and other biologically active substances make it a food that is optimal for excellent health.  Recent studies have shown the following benefits:

• prevent or cure liver diseases, such as hepatitis or jaundice
• act as a tonic and gentle diuretic to purify your blood, cleanse your system, dissolve kidney stones, and otherwise improve gastric-intestinal health
• assist in weight reduction
• cleanse your skin and eliminate acne
• improve your bowel function, working equally well to relieve both constipation and diarrhea
• prevent or lower high blood pressure
• prevent or cure anemia
• lower your serum cholesterol by as much as half
• eliminate or drastically reduce acid indigestion and gas buildup by cutting the heaviness of fatty foods
• prevent or cure various forms of cancer
• prevent or control diabetes 
• reduce the risk of multiple sclerosis, cataracts and stroke. 
• contains anti-inflammatory properties which may provide benefit to those with asthma and other inflammatory diseases.

So besides your backyard, where do you find them .... try your local health food stores, co-ops and farmers markets.  Remember to select unblemished, dark green leaves or bunches when purchasing them in the store.  When foraging, young greens that are harvested before the flower head appears will be less bitter.  And be sure to harvest them from land that has not been treated with pesticides, herbicides or other contaminants ... of course, organic is your best option.  

So how do you introduce them into your daily meals?  Well you can use dandelion greens in smoothies and juices.  Due to their bitterness, I recommend blending them with sweet flavorful fruit like banana, strawberries, mango or pineapples.  

And while dandelion is generally considered safe, some people do experience side effects such as heartburn, diarrhea, and upset stomach depending on allergies and/or ailments regarding bile ducts and gallbladder ... as usual, always check with your health care practitioner first.  

Happy weeding!!

"Same Difference ..."

"the more I know 

the less I doubt

that you know less

the more you are finding out

same difference everywhere"

~ Entombed ~ Same Difference ~

***

The other day when my sister and I were chatting, she shared with me her recent purchase of Coconut water.  She asked me if I knew the difference between Coconut water and Coconut juice and for that matter, Coconut milk.  I guessed that juice meant sugar added and milk and water were one in the same.  But I really didn't know for sure.  So being the curious one that I am, I started to look into the difference and if they were one in the same.

So what did I find out ... well Coconut water can also be called Coconut juice in some circles, while in others, sugar IS added, so reason to read your labels!  Coconut water is only found inside the tender young coconut as you must get the coconut off the tree before it matures.  At this early sage, a green husk hides the clear water inside the fruit.  As the fruit ripens, the inner coconut grows sweeter, developing first into a soft substance called coconut jelly, then into the harder meat.  Coconut milk is the water that comes from the meat/shell of the coconut.  The color and rich taste of the milk can be attributed to the high oil content.  

And what is the hoopla about coconuts and the health benefits associated with it ... well they have loads of vitamins and minerals.  A few key nutrients include lauric acid, chloride and iron.  As well as important electrolytes potassium, magnesium, calcium, sodium, and phosphorous.  In fact the potassium content is twice the level than a banana ~ and we know electrolytes are important for optimal health of our muscular, cardiovascular, nervous and immune systems.

Some studies have shown that the water/juice of a coconut may help with a number of minor to severe health conditions because of the antiviral, antibacterial and anti-inflammatory antioxidant activity within. Whew!  say that 5 times fast.  But seriously, this drink has been used to regulate blood pressure, blood sugar and cholesterol levels, as well as boost energy levels and increase metabolism in the body.  And unless you have an allergy to coconuts, there appears to be no side effects.  

So where do you buy this magical liquid ... well it is readily available in cans or bottles from many grocery stores of online retailers.  Again, check your labels regarding sugar content.  Fresh plastic wrapped coconuts can also be purchased at many Indian and Asian grocery stores during the summer.  When buying fresh coconuts with green husks, look for those with some light brown spots as well since these are considered to have the greatest water content.  On a side note, some have noted that the water from Indian coconuts tends to be sweeter than Thai.  Also, when using fresh coconuts, try to drink the water as soon as possible since the nutrients can begin to dissipate after being exposed to air.  And similar to other liquids, it can also be refrigerated for 10 to 12 hours if it is sealed in a tight container.

If you are shopping around and looking for a good brand of coconut water, Jess Ainscough, the Wellness Warrior (also a fellow Gerson patient) wrote a great blog post recommending a Coconut water company in Australia, C Coconut.